India: Journey Through the Heart of a Continent by Olivier Germain-Thomas, photographed by Roland Michaud and Sabrina Michaud (Photographer), published by Abbeville Press, New York. |
Desserts, produced by Weldon Owen for Bonnier Books, London. Anglicised from the original U.S. edition by Josephine Bacon, American Pie, London |
Prizewinning Recipes by famous European restaurants for the Gourmand Medal Translated by Josephine Bacon, American Pie, London.published by Champagnes Gosset, Epernay, France. |
Uncooked, by Lyndsay Mikanowski and Patrick Mikanowski, photographed by Grant Symon. Translated by Josephine Bacon, American Pie, London. Published by Flammarion, Paris |